Fudgy Dark Chocolate Brownies (Keto)
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Fudgy Dark Chocolate Brownies are the most delicious and decadent tasting dark chocolate brownies. They are sugar-free, low carb, gluten-free, keto-friendly - Gotta love guilt-free brownies!
I found this recipe and wanted to share it with you. Have a 'Fudgy Dark Chocolate Brownie' weekend
Ingredients:
- Preheat oven to 350 degrees F. Grease an 8" metal pan with butter.
In a large bowl whisk egg yolks and sugar until thick.
- In a saucepan over low heat, melt butter. Add chocolate and melt, being careful not to overheat. Remove from heat and let cool until it is lukewarm. (You can also use a microwave-safe bowl and heat on high for 1 minute in the microwave).
- Add chocolate mixture to the egg and sugar mixture and mix well. Sift in almond flour, coconut flour, and espresso powder. Mix together.
- Using a mixer, mix egg whites until they form soft peaks. Carefully fold egg whites into the chocolate batter, trying to maintain as much air as possible in the batter. Pour into the pan.
- Bake for 25-28 minutes. The brownies will be set but will still slightly wobble in the center. Leave brownies in the pan and set on a rack to cool. Once they have completely cooled you can slice and remove them from the pan.
https://preview.redd.it/y2285sgadds61.jpg?width=600&format=pjpg&auto=webp&s=eb023c6ddff1a644cdabd44b7f86f3da8e0ef54d
Note: Brownies can be kept in the refrigerator for up to 1 week if kept in an airtight container. If kept on the counter, it should last 2 to 3 days.
Hope you have fun making this. Let me know how it works out !!
submitted by /u/Useful-Tips
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via Keto Recipes - Low Carb Recipes for Ketogenic Diets https://ift.tt/1NrQdJd
April 10, 2021 at 04:41PM
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